London Broil – Sous Vide
Taken & Modified from:
delish.com

Who could have known a cheap cut of meat could taste so good!

Preptime: About 10 minutes
Cook Time: ~8 hours
Servings: 5-6

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Creamy Parmesan Pork Chops
Taken & Modified from:
Spicysouthernkitchen.com

Pork Chops with garlic, Mushrooms and spinach.

Preptime: About 5 minutes
Cook Time: ~20 minutes
Servings: 4-5

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Sous Vide Porkchops
From: Sous Vide Everything

You’re going to want to play with the temps for personal taste.

Sous vide:
2/3″-1″ cut: 1-1.5hr’s @ 137-140°f


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Sous Vide Corn On The Cob
From: Andy Perhach

This turned out crisp and delicious.

Sous vide:
30 mins @ 182f


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